7:00 pm - 8:00 pm
Monday November 6th 7:00pm $15.00 (Please note this class date has been changed from earlier PR releases)
Perfect your pie baking skills for Thanksgiving and learn how to mix and roll out pie crust. Bring a rolling pin and pie plate if you have them. (We will have extras.) Kay will share her pie with you during class, you take one home to make the pie of you dreams. Crust can be frozen for use at a later date.
Bookings are closed for this event.